Fish sandwich in Covington LA — Bartman's Catch of the Day at Bruiser's "The Hot Dog Place" is the kind of fish sandwich that surprises people who aren't expecting much from a hot dog restaurant. Beer battered Alaskan cod comes topped with homemade tartar sauce, tomato, celery salt, and onions on a hearth baked hoagie, with a pickle spear on the side.

The beer batter gives the cod a light, crispy shell that holds up well and doesn't get soggy fast. The homemade tartar is made in-house — not from a jar — and it shows in the flavor. The hearth baked hoagie is a deliberate choice that lifts this above a standard fish sandwich.

Named after the infamous 2003 Cubs fan Steve Bartman, this sandwich carries the same Wrigley Field energy as everything else at Bruiser's. It's one of the best non-hot-dog options on the menu and a strong pick on Fridays.

If you're searching for Bartman's Catch sandwich in Covington, Bruiser's is the place. Pair it with homemade coleslaw for the full plate. 1614N North Columbia St, Covington LA 70433.