Fish and chips in Covington is a hearty plate at Bruiser's "The Hot Dog Place." It includes two pieces of beer battered Alaskan cod, tater tots, homemade tartar, malt vinegar, and lemon.

This meal is filling, crispy, and a great choice when you want something beyond the hot dog lineup. The cod and tots make it feel familiar, while the tartar and vinegar keep it classic.

If you want another solid seafood option, check out Bartman's Catch.